This Course Starts at an Intermediate Level and Includes

You should already be familiar with beer styles and comfortable tasting and describing beers before you register

  • Everything you need to know to master beer & food pairing

  • Tips on how to host a successful beer dinner

  • Five sections, divided into easy to follow bite-size video lessons

  • Quizzes, homework and assignments you can use to check your progress

  • Basic and advanced beer and food pairing theory

Registration is now Open! you want to master beer and food pairing?

Meet your instructor

Mirella Amato is a driving force within the beer industry, having carved out her place as a consultant and educator in the world of beer. She is both a Master Cicerone® and a Doemens Bier Sommelier, has completed advanced brewing certificates at Maska Laboratories, Québec and UC Davis, California, and passed the WSET Intermediate Certificate in Wine & Spirits with honours. Mirella is also a National Level BJCP judge and has judged for noted international competitions including the European Beer Star, Great American Beer Festival, Brussels Beer Challenge, World Beer Awards and World Beer Cup. Mirella provides curriculum structure and content for both online and live educational programs. She has designed a number of programs focusing on craft beer essentials, food pairing and sensory-specific content for breweries in Canada, the US and Europe. She also created the curriculum for the sensory evaluation courses at the Canadian Food and Wine Institute Brewmaster Program, where she taught for their inaugural year. In She is the co-producer and Host of the podcast Hot Plate: a post-foodie podcast, which uncovers surprising discoveries and insights into food and drink. She also penned the award-winning book: Beerology: Everything You Need to Know to Enjoy Beer...Even More, available in English, French and German.

Mirella Amato

Craft Beer Consultant and Author

Register at a discount while you still can!

Introductory price available through to December 30th, 2021

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